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Ben Beam earning his stripes with help of UK distillation program

Ben Beam is a busy guy. Between shifts as a distillery operator at Michter’s Distillery in Louisville, he puts in a lot of what he calls “windshield hours” traveling back and forth to Lexington, where he is completing the University of Kentucky’s Distillation, Wine and Brewing Studies certificate program. Yes, he’s one of those Beams.

Beam, who said he’s always had an interest in the spirits industry, was originally planning to attend law school after he graduated from Western Kentucky University. He figured he might become a lobbyist for the industry.


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